Pasta – Easy Fettuccine Alfredo

2 Servings
Prep/Total Time: 25 min.

4 ounces uncooked fettuccine
1/4 cup milk
1/4 cup butter, cubed
1 package (3 ounces) cream cheese, softened and cubed
1/3 cup grated Parmesan cheese
White pepper, optional

Cook pasta according to package directions. In a saucepan, heat milk and butter until butter is melted. Stir in cream cheese and heat until melted. Add Parmesan cheese and pepper if desired; cook and stir until blended and heated through. Drain pasta and transfer to a serving bowl. Pour sauce over fettuccine; toss to coat.


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