Mocha Frappe

Ingredients:

1 pot (4 cups) fresh coffee

1 cup milk or 1/2 milk 1/2 cream

1/2 blender full of ice

2 – 10 Tbs sugar (to taste)

1/2 cup chocolate syrup

 

Directions:

Add sugar to coffee and cool to lukewarm.

Add all ingredients to blender, blend until smooth

 

Substitute:

Chocolate coffee instead of regular coffee

dark chocolate syrup

For stronger coffee, pour coffee back in and brew again.