Crustless Pizza Quiche

1/2 cup pepperoni, diced

8 oz can sliced mushrooms, drained

5 eggs, beaten

3/4 cup milk

1/8 teaspoon dried oregano

1/8 teaspoon dried basil

8 oz pkg. shredded mozzarella cheese



Layer pepperoni and mushrooms in a greased 9′ pie plate. In a bowl, whisk together eggs,milk and seasoning; pour over pepperoni and mushrooms. Top with cheese. Bake, uncovered, at 400 degrees for 20 to 25 minutes, until golden and heated through. Serves 4 to 6.


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